Marvel Ltd. offers high-quality equipment for analysis of cereals and their derivatives: grain, flour, bran, feed, bakery products and pasta, bread and more. - Determination of specific gravity, hectolitre weight, moisture, gluten, fat, fiber, alpha-amylase activity and NIR analyzer for express analysis, laboratory mills, sieve shakers, sampling and temperature probes.
Marvel Ltd. is representative of leading manufacturers in the industry: Perten Instruments AB, Brabender OHG and others.
1. DV-Stork, Italy
Automatic samplers for all types of grain, cereals, powdered materials and liquids.
Easy and reliable to work with a wide range of sampling probes and transport the product up to 100 m.
We also offer individual solutions according to customer requirements.
For additional information: https://grainsamplers.com
2. Process Vision, USA
- fast and reliable counting of seeds;
- determining the size of the grains;
- analysis by shape and color;
- data output in less than 30 seconds.
For additional information: Process Vision
3. Spinlock SRL, Argentina
Desktop NMR (nuclear magnetic resonance) analyser for measurement of oil (or fat), moisture, fatty acid (Oleic acid) and protein content in different types of seeds, oils and food.
Simultaneous, non-destructive and automated determination.
For additional information: www.spinlock.com.ar
4. Kongskilde, Denmark
For additional information:https://kongskilde-industries.com/
5. ZEUTEC GmbH, Germany
SpectraAlyzer GRAIN NEO is your ideal solution to obtain the measurement of moisture, protein, fat/oil, ash and other quality parameters in Grains, Cereals, Oilseeds and Flour.
For more information:
https://spectraalyzer.com/spectraalyzer/spectraalyzer-grain-neo/
SpectraAlyzer FLOUR is the ideal solution for routine analysis of major quality parameters during flour and starch production.
For more information:
https://spectraalyzer.com/spectraalyzer/spectraalyzer-flour/
